Our client is a fully integrated food service catering company based in Abu Dhabi.
Our client use high-quality raw ingredients, classic cooking techniques, and distinctive interior design. their obsession is to blend world flavours into one pot and make every dining experience a ceremony to celebrate with our guests.
- Help in the preparation and design of all food and drinks menus
- Produce high quality plates both design and taste wise
- Ensure that the kitchen operates in a timely way that meets our quality standards
- Resourcefully solve any issues that arise and seize control of any problematic situation
- Order supplies to stock inventory appropriately
- Maintain a positive and professional approach with coworkers and customers
- 3+ years of experience as a Sous Chef
- English speaking & Arabic nationality is a Must
Accomodation, Food at work & Transportation provided by employer