Assistant Chef (Pastry)

Dubai, UAE

Posted 16 days ago

3 Applicants already applied 2
Seen
  • Experience Needed:
    1 to 3 years
  • Functional Area:
    Chef
  • Job Type:
    Full Time
  • Languages:
    English
  • Vacancies:
    1 open position
  • Salary:
    1900 to 2700 USD per month

Job Summary


Our client a British Multinational Catering company looking for Assistant Chef (Pastry).



Responsibilities:

 

  • The sous chef is responsible for the day-to-day culinary operations in a professional kitchen.
 
  • Functions include menu creation, food purchasing, and maintenance of quality standards. 
 
  • sous chef is maintaining food cost, and supervises storage, stocking, and sanitation procedures.


Requirements:

 
  • Bachelor's Degree in any relevant field.
 
  • Good working knowledge of accepted sanitation standards and applicable health codes.
 
  • Knowledge of food and beverage products, proper preparation and presentation of food and beverage items.
 
  • Excellent communication skills.
 
  • Knowledge of a wide range of recipes from different cuisines
 
  • Keep up with cooking trends and best practices


Accommodation, Food at work & Transportation provided by Employer.
 

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